10 imagesMontepulciano is a medieval and Renaissance hill town and comune in the Italian province of Siena in southern Tuscany. Montepulciano is a major producer of food and drink. Renowned for its pork, cheese, "pici" pasta, lentils, and honey, it is known world-wide for its wine. Connoisseurs consider its Vino Nobile, which should not be confused with varietal wine merely made from the Montepulciano grape, among Italy's best.
3 galleriesThe historic centre of Siena has been declared by UNESCO a World Heritage Site. It is one of the nation's most visited tourist attractions. Siena is famous for its cuisine, art, museums, medieval cityscape and the Palio, a horse race held twice a year.